Classic potato pancakes, also known as latkes or kartoffelpuffer, are a beloved dish that hails from various European cuisines. They are made with simple ingredients: grated potatoes, onions, eggs, flour, and a pinch of salt and pepper. The mixture is shaped into patties and fried to golden perfection, resulting in a crispy exterior with a tender, flavorful inside.
These pancakes are versatile and can be served in a variety of ways. Traditionally, they are paired with sour cream, applesauce, or even smoked salmon for a savory touch. Whether enjoyed as a hearty breakfast, a side dish, or a festive treat during holidays like Hanukkah, potato pancakes bring warmth and comfort to the table.
Easy to make yet full of flavor, classic potato pancakes are a timeless favorite that continues to bring people together.
